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Warm Portuguese egg tart tasting at Lord Stow's Bakery

Macau · China

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The experience

About this experience

Warm egg tarts are among the best-loved remnants of Macau's Portuguese past. A flaky shell, a lightly caramelised custard and a plume of steam make a perfect short pause between sights. One bite opens a small door onto the city's two-sided history.

Eat the tart while it is still warm, and be ready for a short queue at the counter. It is a small stop, so it pairs well with a wander through nearby streets.

Before you go

Know what to expect.

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Travelling with children

Age and participation requirements are specific to each offer. Check these before booking; a general family label does not establish eligibility.

Beyond the experience

Macau.
A new story every day.

Explore the city guide
The facade of the Ruins of St. Paul's at the top of its stone staircase in Macau

Macau is a special administrative region on the south coast of China, west of Hong Kong. It passed from Portuguese to Chinese administration in 1999.

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